Dark Chocolate Vegetable Curry

Name: Dark Chocolate Vegetable Curry
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3 servings
Cuisine: Indian
Ingredients: 250 g Broccoli; 250 g Cauliflower; 150 g Carrots; 30 g Dark chocolate; 3 tbsp Olive oil; 400 ml Coconut milk; 2 tsp Curry powder; 1 medium Onion; 2 clove Garlic; à volonté pinch Salt

Temps

35 min

Difficulté

moyen

Ingrédients

Budget

~8-11 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Peel and slice the onion, mince the garlic.
2 min
2
Heat the olive oil in a pot and sauté the onion and garlic for 2 minutes.
2 min
3
Add the curry powder and stir for 1 minute to release the aromas.
1 min
4
Cut the vegetables into small pieces and add to the pot. Pour in the coconut milk.
3 min
5
Simmer for 15 minutes until the vegetables are tender.
15 min
6
Add the grated dark chocolate, stir well until melted. Season with salt and serve hot over rice.
2 min