Curry Pasta with Apples and Carrots

Curry Pasta with Apples and Carrots 

Temps

30 min

Difficulté

facile

Ingrédients

8

Budget

~4-5

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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Etapes

  1. 1

    Cook the pasta in a pot of salted water according to package directions, then drain.

    10 min

  2. 2

    Meanwhile, thinly slice the carrots and cut the apples into small cubes.

    5 min

  3. 3

    Heat the oil in a pan and sauté the carrots for 5 minutes, then add the curry powder and cook for 1 minute.

    6 min

  4. 4

    Add the apples, water, and cooked pasta. Stir well and simmer for 5 minutes. Season to taste and serve.

    5 min

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