
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
280 kcal
par portion
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What about you — what’s your goal?
Mix flour, milk, sugar and salt. Whisk until you have a smooth batter without lumps.
5 min
Peel and dice the apples. Sauté them in a pan with 20g of butter for 5 minutes.
5 min
Cook the crepes in a pan with a little butter, 1-2 minutes on each side.
8 min
Fill each crepe with caramelized apples and grated or melted chocolate. Fold and serve hot.
2 min