Creamy Potato, Broccoli and Ham Soup

Creamy Potato, Broccoli and Ham Soup 

Temps

35 min

Difficulté

facile

Ingrédients

7

Budget

~3-5

Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines
11 gLipides
28 gGlucides

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Etapes

  1. 1

    Peel and cut potatoes into cubes. Cut broccoli into small florets.

    8 min

  2. 2

    Bring water to a boil with butter, salt and pepper. Add potatoes and broccoli.

    15 min

  3. 3

    Cook for 15 minutes until tender. Blend half the soup to make it creamy.

    5 min

  4. 4

    Cut ham into small dice, add to the soup and warm through for 2 minutes. Serve hot.

    2 min

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