
Temps
8 min
Difficulté
facile
Ingrédients
4
Budget
~1-2 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Pour the water and oat flakes into a saucepan.
Bring to a boil then reduce heat.
3 min
Cook for 5 minutes, stirring regularly until thickened.
5 min
Pour into a bowl, add a knob of butter and a pinch of salt.