Creamy Celery and Leek Soup
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Bon · /100
95 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Wash and slice the leeks into rounds. Chop the celery into small pieces.
5 min
- 2
Melt the butter in a pot and sauté the leeks and celery for 5 minutes.
5 min
- 3
Add the water, season with salt and pepper. Simmer for 15 minutes over medium heat.
15 min
- 4
Blend with an immersion blender until smooth and velvety. Serve hot.
3 min
