Creamy Cauliflower and Carrot Soup
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Bon · /100
120 kcal
par portion
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Etapes
- 1
Peel and cut the carrots into thick rounds.
3 min
- 2
Cut the cauliflower into small florets.
3 min
- 3
Melt the butter in a saucepan and add the carrots and cauliflower.
2 min
- 4
Pour in the water, season with salt and pepper, and simmer for 15 minutes.
15 min
- 5
Blend until smooth and creamy.
4 min
