Name: Creamy Broccoli and Spinach Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 400 g Broccoli; 200 g Spinach; 600 ml Water; 80 g Gruyère; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

7

Budget

~3-4 €

Valeurs nutritionnelles

63

Score santé

Bon · /100

210 kcal

par portion

13 gProtéines

8 gLipides

21 gGlucides

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Etapes

1
Cut the broccoli into small florets and melt the butter in a pot.
5 min
2
Add broccoli to the pot and pour in the water. Bring to a boil and cook for 12 minutes until the broccoli is tender.
12 min
3
Add the spinach at the end of cooking and let it cook for 2 minutes.
2 min
4
Blend the soup until smooth. Stir in the Gruyère and season to taste.
3 min