Creamy Broccoli and Carrot Soup

Name: Creamy Broccoli and Carrot Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 250 g Broccoli; 200 g Carrots; 600 ml Water; 15 g Butter; 50 ml Sour cream; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

Budget

~2-3 €

Valeurs nutritionnelles

Score santé

Bon · /100

150 kcal

par portion

9 gProtéines

6 gLipides

15 gGlucides

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Etapes

1
Peel and slice the carrots into rounds. Cut the broccoli into small florets.
5 min
2
Sauté the carrots in a pot with butter for 3 minutes.
3 min
3
Add the broccoli and pour in the water. Season with salt and pepper. Cook for 15 minutes.
15 min
4
Blend the soup with an immersion blender until completely smooth.
3 min
5
Stir in the sour cream, heat for 2 minutes, and serve.
2 min