Country-Style Carrot and Potato Soup

Name: Country-Style Carrot and Potato Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 400 g Potatoes; 300 g Carrot; 1000 ml Water; 5 g Salt; 2 g Pepper; 20 g Butter

Temps

30 min

Difficulté

facile

Ingrédients

Budget

~2-3 €

Valeurs nutritionnelles

Score santé

Bon · /100

120 kcal

par portion

8 gProtéines

5 gLipides

12 gGlucides

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Etapes

1
Peel and cut the potatoes and carrots into small dice.
10 min
2
Melt the butter in a saucepan over medium heat.
1 min
3
Add the vegetables and sauté for 2 minutes.
2 min
4
Pour in the water and bring to a boil.
5 min
5
Let simmer for 15 minutes until the vegetables are tender.
15 min
6
Partially blend for a semi-smooth texture (or leave whole depending on preference). Season with salt and pepper.
2 min