
Temps
23 min
Difficulté
facile
Ingrédients
9
Budget
~5-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Make a simple vinaigrette by combining oil, vinegar, salt, and pepper in a bowl.
2 min
Cut chicken into cubes and sauté in a skillet with a drizzle of oil for 8 minutes.
8 min
Wash and slice the lettuce. Shred carrots by hand or with a food processor.
5 min
Cut ham and cheese into small cubes.
3 min
Assemble the salad: base of lettuce, then add carrots, chicken, ham, and cheese. Drizzle with vinaigrette.
2 min