
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Cook the chicken in a pan with a little oil for 8-10 minutes until cooked through. Let cool then cut into strips.
10 min
Wash the salad greens and place in a large bowl.
3 min
Finely grate the carrots and add to the salad.
3 min
Cut the cheese into cubes and add with the chicken.
2 min
Drizzle with oil, season with salt and pepper. Toss well before serving.