
Temps
35 min
Difficulté
moyen
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Peel and cut the carrots into small, even cubes.
5 min
Pour the water into a pot and bring to a boil.
2 min
Add the rinsed quinoa and carrots to the simmering water. Cook for 15 minutes.
15 min
Break the chocolate into pieces and stir it into the soup. Mix until completely dissolved.
3 min
Season with salt and pepper. You can partially blend if you prefer a creamier texture.
5 min