Chocolate-Coated Potato Chips with Walnuts
Temps
35 min
Difficulté
moyen
Ingrédients
6
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
310 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Thinly slice the potatoes into regular chips.
8 min
- 2
Fry the chips in hot oil in small batches until golden.
12 min
- 3
Drain on paper towels and season lightly with salt.
3 min
- 4
Chop the walnuts and toast them dry in a pan for 3 minutes.
3 min
- 5
Melt the chocolate in a double boiler with the sugar.
4 min
- 6
Dip the chips in the chocolate mixture and top with walnuts.
5 min
