Chocolate and Quinoa Molten Cake

Chocolate and Quinoa Molten Cake 

Temps

40 min

Difficulté

moyen

Ingrédients

7

Budget

~5-7

Valeurs nutritionnelles

58

Score santé

Moyen · /100

320 kcal

par portion

20 gProtéines
12 gLipides
32 gGlucides

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Etapes

  1. 1

    Melt the chocolate and butter in a double boiler

    5 min

  2. 2

    Whisk the eggs with sugar until pale and fluffy

    5 min

  3. 3

    Fold the chocolate-butter mixture into the eggs

    3 min

  4. 4

    Add the cooked quinoa and salt, mix well

    2 min

  5. 5

    Pour into an oiled pan and bake at 180°C

    25 min

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