Chilled Tomato-Cucumber Soup
Temps
10 min
Difficulté
facile
Ingrédients
6
Budget
~2-4 €
Eating anti-inflammatory?
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Valeurs nutritionnelles
Score santé
Bon · /100
95 kcal
par portion
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Etapes
- 1
Wash and cut tomatoes and cucumber into large chunks.
3 min
- 2
Place all vegetables in the blender with water, olive oil, salt, and pepper.
1 min
- 3
Blend until smooth and creamy.
3 min
- 4
Pour into bowls and serve chilled or cold.
