Chilled Tomato Cucumber Soup

Chilled Tomato Cucumber Soup 

Temps

10 min

Difficulté

facile

Ingrédients

6

Budget

~2-3

Valeurs nutritionnelles

68

Score santé

Bon · /100

45 kcal

par portion

3 gProtéines
2 gLipides
5 gGlucides

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Etapes

  1. 1

    Wash and cut the tomatoes and cucumber into chunks.

    5 min

  2. 2

    Place all the vegetables in the blender with water and olive oil.

    1 min

  3. 3

    Blend until the soup is smooth and homogeneous.

    3 min

  4. 4

    Season with salt and pepper, and serve chilled immediately.

    1 min

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