Chickpea and Broccoli Curry
Temps
30 min
Difficulté
facile
Ingrédients
10
Budget
~3-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Dice the onion and sauté it in oil in a saucepan for 2 minutes.
3 min
- 2
Add the curry powder and mix well, cook for 1 minute.
1 min
- 3
Cut the broccoli and cauliflower into small florets and add them to the saucepan.
3 min
- 4
Pour in the coconut milk and water, mix well.
2 min
- 5
Add the drained chickpeas and simmer for 15 minutes.
15 min
- 6
Season with salt and pepper to taste, serve hot.
2 min
