Chicken Curry with Apples and Rice

Name: Chicken Curry with Apples and Rice
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 g Chicken; 2 piece Apple; 150 g Carrot; 200 g Rice; 400 ml Coconut milk; 2 tsp Curry powder; 20 ml Oil; 400 ml Water; à to taste Salt

Temps

37 min

Difficulté

facile

Ingrédients

Budget

~10-14 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

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Etapes

1
Cook the rice in boiling water for 15 minutes. Drain.
15 min
2
Cut the chicken into cubes, and the apples and carrots into pieces.
8 min
3
Brown the chicken in oil in a skillet for 5 minutes.
5 min
4
Sprinkle with curry powder, stir for 1 minute, then add the coconut milk and vegetables.
1 min
5
Simmer for 8 minutes. Season with salt and serve over rice.
8 min