Chicken Curry with Apples and Rice

Name: Chicken Curry with Apples and Rice
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Yield: 4 portions
Cuisine: indienne
Ingredients: 500 g Chicken; 2 piece Apple; 150 g Carrot; 200 g Rice; 400 ml Coconut milk; 2 tsp Curry powder; 20 ml Oil; 400 ml Water; à to taste Salt

Temps

37 min

Difficulté

facile

Ingrédients

Budget

~10-14 €

Valeurs nutritionnelles

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

4pers.

Vous avez besoin de

Vous avez peut-être cela chez vous

Curious what your version really adds up to?

Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.

Discover Calerys

Etapes

1
Cook the rice in boiling water for 15 minutes. Drain.
15 min
2
Cut the chicken into cubes, and the apples and carrots into pieces.
8 min
3
Brown the chicken in oil in a skillet for 5 minutes.
5 min
4
Sprinkle with curry powder, stir for 1 minute, then add the coconut milk and vegetables.
1 min
5
Simmer for 8 minutes. Season with salt and serve over rice.
8 min