
Temps
15 min
Difficulté
facile
Ingrédients
6
Budget
~5-8 €
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Valeurs nutritionnelles
Score santé
Bon · /100
370 kcal
par portion
Your real numbers, not the theory
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Halve the cherry tomatoes. Coarsely blend the walnuts with the basil and 2 tbsp of olive oil to make a rustic pesto.
7 min
Arrange the cherry tomatoes on two plates. Open the burrata in the center.
4 min
Top with walnut pesto, drizzle with remaining olive oil. Season with salt and pepper.
4 min