Cheesy Cauliflower Gratin
Temps
35 min
Difficulté
facile
Ingrédients
7
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C. Cut the cauliflower into small florets.
5 min
- 2
Bring salted water to a boil and cook the cauliflower for 8 minutes until tender.
8 min
- 3
Drain the cauliflower and arrange it in a baking dish.
2 min
- 4
In a bowl, mix the cheese with the grated Gruyère and pepper.
3 min
- 5
Pour the cheese mixture over the cauliflower and dot with small pieces of butter.
2 min
- 6
Bake for 15 minutes until the gratin is golden.
15 min
