Cauliflower and Ham Gratin

Cauliflower and Ham Gratin 

Temps

40 min

Difficulté

facile

Ingrédients

8

Budget

~4-6

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Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines
15 gLipides
38 gGlucides

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3pers.

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Etapes

  1. 1

    Preheat the oven to 200°C.

  2. 2

    Cut the cauliflower into small florets and cook in a pot with salted water for 8 minutes.

    8 min

  3. 3

    Dice the ham.

    2 min

  4. 4

    Melt the butter in a pan and prepare a sauce with the grated cheese and 100 ml of the cauliflower cooking water.

    3 min

  5. 5

    Mix the cauliflower, ham, and sauce in a baking dish.

    2 min

  6. 6

    Sprinkle with grated Gruyère and bake for 15 minutes until golden brown.

    15 min

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