Cauliflower and Broccoli Gratin

Cauliflower and Broccoli Gratin 

Temps

35 min

Difficulté

facile

Ingrédients

6

Budget

~2-3

Valeurs nutritionnelles

67

Score santé

Bon · /100

110 kcal

par portion

7 gProtéines
4 gLipides
11 gGlucides

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Etapes

  1. 1

    Preheat the oven to 200°C.

    5 min

  2. 2

    Cut the cauliflower and broccoli into florets.

    5 min

  3. 3

    Arrange the vegetables in a buttered Dutch oven, season with salt and pepper.

    2 min

  4. 4

    Pour the water and dot the vegetables with butter.

    2 min

  5. 5

    Cover and bake for 20-25 minutes until the vegetables are tender.

    25 min

  6. 6

    Serve hot directly from the Dutch oven.

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