
Temps
30 min
Difficulté
facile
Ingrédients
5
Budget
~3-5 €
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Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
Your real numbers, not the theory
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Preheat the oven to 200°C.
5 min
Cut the cauliflower and broccoli into small florets.
5 min
Bring salted water to a boil in a pot and cook the vegetables for 5 minutes.
5 min
Drain the vegetables and transfer them to a baking dish.
2 min
Dot with small pieces of butter, season with salt and pepper.
1 min
Bake for 15 minutes until the vegetables are golden brown.
15 min