Carrot Curry Soup
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Bon · /100
120 kcal
par portion
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Etapes
- 1
Peel and slice the carrots into rounds, and cut the celery into pieces.
5 min
- 2
Melt the butter in a pot and add the curry powder.
1 min
- 3
Add the carrots and celery, stir for 2 minutes.
2 min
- 4
Pour in the water and simmer for 15 minutes until tender.
15 min
- 5
Blend everything until you get a smooth soup.
3 min
- 6
Season and serve hot.
1 min
