Carrot, Beet, and Celery Soup
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Bon · /100
95 kcal
par portion
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Etapes
- 1
Peel and chop the carrots, beet, and celery into pieces.
8 min
- 2
Place the vegetables in a pot with water and bring to a boil.
3 min
- 3
Simmer for 15-18 minutes until the vegetables are tender.
18 min
- 4
Blend the soup until smooth. Season to taste and drizzle with olive oil.
2 min
