Carrot and Potato Curry
Temps
35 min
Difficulté
facile
Ingrédients
8
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Bon · /100
240 kcal
par portion
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Etapes
- 1
Peel and cut the carrots and potatoes into cubes. Chop the onion.
10 min
- 2
Sauté the onion in oil in a pan for 2 minutes, then add the curry powder.
3 min
- 3
Add the carrots and potatoes, stir well for 2 minutes.
2 min
- 4
Pour in the coconut milk, season with salt and pepper, and bring to a boil.
2 min
- 5
Reduce the heat and simmer for 18-20 minutes until the vegetables are tender.
20 min
