Carrot and Celery Soup with Curry

Name: Carrot and Celery Soup with Curry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 pieces Carrots; 2 stalks Celery stalks; 1.5 tsp Curry powder; 600 ml Water; 1 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~2-3 €

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Valeurs nutritionnelles

Score santé

Bon · /100

180 kcal

par portion

3 gProtéines

7 gLipides

26 gGlucides

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Etapes

1
Peel the carrots and celery, then cut them into small pieces.
8 min
2
Heat the oil in a pot and add the curry powder.
1 min
3
Add the carrots and celery to the pot and sauté for 2 minutes.
2 min
4
Pour in the water and bring to a boil, then simmer for 12-15 minutes until the vegetables are tender.
15 min
5
Blend the soup with an immersion blender until smooth.
6
Season with salt and pepper to taste and serve hot.