Carrot and Apple Soup
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Bon · /100
120 kcal
par portion
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Etapes
- 1
Peel and cut carrots and apples into chunks.
8 min
- 2
Melt butter in a pot and add carrots and apples.
2 min
- 3
Cover with water, season with salt and pepper. Bring to a boil.
2 min
- 4
Simmer for 15 minutes over medium heat until vegetables are tender.
15 min
- 5
Blend with an immersion blender until smooth.
3 min
- 6
Adjust seasoning and serve hot.
2 min
