Caribbean Mofongo

Caribbean Mofongo 

Temps

35 min

Difficulté

facile

Ingrédients

10

Budget

~14-22

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Valeurs nutritionnelles

52

Score santé

Moyen · /100

420 kcal

par portion

28 gProtéines
18 gLipides
38 gGlucides

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4pers.

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Etapes

  1. 1

    Peel and slice the plantains into rounds, fry until golden brown.

    12 min

  2. 2

    Infuse the crushed garlic in hot oil for 2 minutes.

    2 min

  3. 3

    Mash the fried plantains with a mortar and pestle, add garlic oil.

    5 min

  4. 4

    Form mofongo balls.

    3 min

  5. 5

    Sauté the shrimp over high heat with garlic, onions, lime and stock for 5 minutes.

    5 min

  6. 6

    Place a mofongo ball on each plate and top with shrimp.

    2 min

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