Cabbage Wraps with Hard-Boiled Eggs, Halloumi, and Cucumber
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Bon · /100
430 kcal
par portion
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Etapes
- 1
Boil the eggs for 10 minutes in boiling water. Cool them, shell, and slice into rounds.
12 min
- 2
Meanwhile, cut the halloumi into slices and the cucumber into sticks.
3 min
- 3
Heat the oil in a pan and grill the halloumi 2 minutes per side until golden brown.
5 min
- 4
Blanch the cabbage leaves for 30 seconds. Fill with egg slices, halloumi, cucumber, and mint. Roll and serve.
3 min
