
Temps
35 min
Difficulté
facile
Ingrédients
4
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Bon · /100
85 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Preheat the oven to 200°C
5 min
Wash the celery and cut into 10 cm sticks
5 min
Place the celery in a baking dish, season with salt and pepper, and dot with butter
3 min
Bake for 25 minutes until the celery is tender and lightly golden
25 min