
Temps
35 min
Difficulté
moyen
Ingrédients
10
Budget
~8-12 €
Eating anti-inflammatory?
This recipe is one of our anti-inflammatory picks. Calerys, a nutrition coach on WhatsApp, helps you track your everyday eating from a photo of your plate.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Bon · /100
320 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Free · No sign-up · Reply in seconds
What about you — what’s your goal?
Dry-roast the onion and ginger in a pot over medium heat until lightly charred
3 min
Pour in the broth, add star anise and cinnamon, and bring to a boil
10 min
Cook the rice noodles according to package directions
5 min
Thinly slice the beef and add it to the simmering broth for a few minutes
3 min
Divide the noodles among bowls, pour the broth and beef over them, and garnish with bean sprouts and basil
4 min