Asian-Style Stir-Fried Pasta

Name: Asian-Style Stir-Fried Pasta
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 portions
Cuisine: chinoise
Ingredients: 200 g Pasta; 100 g Ham; 3 tbsp Soy sauce; 1 tbsp Sesame oil; 2 cloves Garlic; 1 tsp Sriracha; 2 stalks Green onion; 1.5 L Water; 2 tbsp Oil

Temps

22 min

Difficulté

facile

Ingrédients

Budget

~4-5 €

Valeurs nutritionnelles

Score santé

Moyen · /100

480 kcal

par portion

30 gProtéines

19 gLipides

48 gGlucides

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Etapes

1
Bring the water to a boil and cook the pasta for 10 minutes, then drain well.
10 min
2
Cut the ham into sticks and chop the garlic and green onions.
3 min
3
Heat the oil in a skillet and sauté the garlic for 30 seconds.
1 min
4
Add the ham and pasta, then pour in the soy sauce and sriracha. Mix well.
3 min
5
Finish with sesame oil and green onions. Serve hot.
2 min