Asian-Style Shrimp and Sautéed Noodles Wok

Name: Asian-Style Shrimp and Sautéed Noodles Wok
Prep time: 12 min
Cook time: 10 min
Total time: 22 min
Yield: 2 portions
Cuisine: chinoise
Ingredients: 250 g Shrimp; 150 g Spaghetti; 1 piece Red bell pepper; 1 piece Onion; 2 clove Garlic; 3 tbsp Soy sauce; 1 tsp Fresh ginger; 2 tbsp Oil; 1 tsp Honey; 500 ml Water; 1 pinch Salt

Temps

22 min

Difficulté

facile

Ingrédients

Budget

~7-10 €

Valeurs nutritionnelles

Score santé

Moyen · /100

480 kcal

par portion

28 gProtéines

18 gLipides

52 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

2pers.

Vous avez besoin de

Curious what your version really adds up to?

Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.

Discover Calerys

Etapes

1
Cook the spaghetti al dente, drain, and set aside.
10 min
2
Prepare the vegetables: cut the bell pepper and onion, and mince the garlic and ginger.
5 min
3
Heat the oil in a wok, stir-fry the shrimp for 2-3 minutes, then set aside.
3 min
4
Stir-fry the vegetables for 3 minutes, then add the garlic and ginger.
3 min
5
Return the shrimp, add the pasta, soy sauce, and honey. Toss for 1-2 minutes.
2 min