Asian Curry with Potatoes and Broccoli
Temps
35 min
Difficulté
facile
Ingrédients
9
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
320 kcal
par portion
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Etapes
- 1
Cut the potatoes into cubes and the broccoli into small florets.
5 min
- 2
Heat the oil in a skillet and add the turmeric and ginger for 1 minute to infuse.
1 min
- 3
Add the potatoes and cook for 10 minutes, stirring regularly.
10 min
- 4
Pour in the coconut milk and water, then add the broccoli. Simmer for 12 minutes.
12 min
- 5
Season with salt and pepper to taste. Serve hot.
2 min
