Apple Curry with Cashews and Coconut Milk

Name: Apple Curry with Cashews and Coconut Milk
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 portions
Cuisine: indienne
Ingredients: 3 piece Apple; 150 ml Milk; 200 ml Coconut milk; 200 g White rice; 80 g Cashews; 2 tsp Curry powder; 1 piece Onion; 2 tbsp Oil; à volonté unit Salt

Temps

30 min

Difficulté

moyen

Ingrédients

Budget

~5-7 €

Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Cook the rice according to package directions.
15 min
2
Peel and dice the apples, mince the onion.
5 min
3
Sauté the onion in oil in a pot, add the curry powder and cook for 1 minute.
2 min
4
Add the apples, milk, and coconut milk. Simmer for 12 minutes.
12 min
5
Add the cashews, season with salt and pepper. Serve over rice.
1 min