
Temps
17 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Peel and thinly slice the apples. Grate the Comté.
3 min
Melt the butter in a pan and add the apples. Cook for 5-6 minutes, stirring regularly until caramelized.
6 min
Warm the crêpes for a few seconds in the pan or microwave.
2 min
Distribute the caramelized apples over the crêpes, top with grated Comté, and serve immediately.
1 min