
Temps
17 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Bring water to a boil in a pot with a pinch of salt.
5 min
Cook the pasta according to package directions (about 8-10 minutes).
10 min
Meanwhile, break the chocolate into pieces and melt it in a double boiler with the butter.
5 min
Drain the pasta and pour it into the melted chocolate.
1 min
Stir well until the pasta is completely coated.
2 min
Serve hot in bowls.
1 min