Name: Spaghetti with Olives and Caramelized Sugar
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 portions
Cuisine: mediterraneenne
Ingredients: 250 g Spaghetti; 100 g Olives; 1 tsp Sugar; 2 tbsp Olive oil; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

22 min

Difficulté

facile

Ingrédients

7

Budget

~2-4 €

Valeurs nutritionnelles

52

Score santé

Moyen · /100

350 kcal

par portion

12 gProtéines

10 gLipides

52 gGlucides

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Etapes

1
Bring salted water to a boil and cook the spaghetti according to package directions.
10 min
2
In a skillet, melt the butter over medium heat.
2 min
3
Add the sugar and lightly caramelize for 1-2 minutes.
2 min
4
Add the pitted olives and warm through.
2 min
5
Drain the pasta and add it to the skillet, toss well.
2 min
6
Finish with olive oil, season and serve.