Simple Baked Pasta Shells
Temps
30 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
Valeurs nutritionnelles
50
Score santé
Moyen · /100
340 kcal
par portion
11 gProtéines
18 gLipides
38 gGlucides
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
3pers.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Preheat the oven to 180°C.
5 min
- 2
Bring salted water to a boil and cook the pasta shells.
10 min
- 3
Drain the pasta and transfer to a tart dish.
2 min
- 4
Dot with knobs of butter and sprinkle with black pepper.
2 min
- 5
Bake for 15 to 20 minutes until a nice crust forms.
20 min
