Shrimp and Avocado Tartines

Shrimp and Avocado Tartines 

Temps

13 min

Difficulté

facile

Ingrédients

7

Budget

~5-7

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Valeurs nutritionnelles

58

Score santé

Moyen · /100

320 kcal

par portion

20 gProtéines
12 gLipides
32 gGlucides

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2pers.

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Etapes

  1. 1

    Toast the bread in the oven or in a skillet until crispy

    5 min

  2. 2

    Cut the avocado in half, remove the pit and slice the flesh

    2 min

  3. 3

    Heat the oil in a skillet and sauté the shrimp for 3 minutes

    3 min

  4. 4

    Arrange the avocado on the toasted bread, add the warm shrimp, drizzle with lemon juice and season to taste

    3 min

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Shrimp and Avocado Tartines | YUZU