Red Fruit Clafoutis
Temps
35 min
Difficulté
facile
Ingrédients
8
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Bon · /100
280 kcal
par portion
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Etapes
- 1
Preheat oven to 180°C. Generously butter a gratin dish.
5 min
- 2
Peel and cut the apples and pear into small dice.
5 min
- 3
In a blender, mix flour, milk, sugar, water and salt. Blend until you have a smooth batter.
3 min
- 4
Pour the batter into the buttered dish, then distribute the fruit on top.
2 min
- 5
Bake for 25 minutes until the clafoutis is golden and set.
25 min
