Quinoa-Chocolate Chips with Roasted Apples

Name: Quinoa-Chocolate Chips with Roasted Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 servings
Cuisine: French
Ingredients: 150 g Cooked quinoa; 80 g Dark chocolate; 2 piece Apples; 20 g Butter; 2 tbsp Sugar; 1 pinch Cinnamon; 1 tbsp Honey

Temps

45 min

Difficulté

moyen

Ingrédients

Budget

~4-7 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Melt the chocolate in a double boiler with the butter.
5 min
2
Mix the cooked quinoa with the melted chocolate to coat well.
3 min
3
Spread thinly on a baking sheet and bake for 12 minutes at 180°C for chips.
12 min
4
Meanwhile, cut the apples into wedges, arrange on another baking sheet, and sprinkle with sugar and cinnamon.
5 min
5
Roast the apples for 15 minutes at 180°C until caramelized.
15 min
6
Break the chips into pieces, serve with the roasted apples and a drizzle of honey.
3 min