Potato and Mushroom Gratin
Temps
50 min
Difficulté
facile
Ingrédients
7
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Etapes
- 1
Preheat oven to 180°C.
2 min
- 2
Peel and thinly slice the potatoes.
10 min
- 3
Chop the mushrooms and ham.
5 min
- 4
Butter a baking dish and layer the potatoes alternately with mushrooms and ham.
5 min
- 5
Pour the salted and peppered milk over everything.
2 min
- 6
Bake for 35 minutes until the top is golden.
35 min
