Potato and Ham Gratin
Temps
40 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Etapes
- 1
Peel and slice the potatoes thinly.
10 min
- 2
Dice the ham into small pieces.
3 min
- 3
In a buttered gratin dish, alternate layers of potatoes, ham, and Gruyère. Season with salt and pepper.
5 min
- 4
Bake at 200°C for 25-30 minutes until golden and potatoes are completely cooked.
25 min
