Potato and Ham Gratin
Temps
45 min
Difficulté
moyen
Ingrédients
7
Budget
~4-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Peel and slice the potatoes into thin slices.
5 min
- 3
Dice the ham into small pieces.
2 min
- 4
In a baking dish, layer potatoes, ham and grated Gruyère alternately.
3 min
- 5
Pour water over everything, dot with butter, season with salt and pepper.
1 min
- 6
Cover with foil and bake for 30 minutes. Uncover and bake for an additional 5 minutes until golden.
35 min
