Potato and Chicken Gratin
Temps
50 min
Difficulté
moyen
Ingrédients
8
Budget
~7-10 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Etapes
- 1
Preheat oven to 190°C. Cut the chicken into pieces and slice potatoes thinly.
5 min
- 2
Brown the chicken in a buttered skillet for 5 minutes until golden.
5 min
- 3
In a baking dish, layer potatoes, chicken, and grated cheese alternately.
5 min
- 4
Mix the crème fraîche with crushed garlic, season with salt and pepper, and pour over the gratin.
3 min
- 5
Bake for 30 minutes until the potatoes are cooked and the gratin is golden.
30 min
