Potato and Chicken Gratin

Potato and Chicken Gratin 

Temps

50 min

Difficulté

moyen

Ingrédients

8

Budget

~7-10

Valeurs nutritionnelles

43

Score santé

Moyen · /100

480 kcal

par portion

30 gProtéines
19 gLipides
48 gGlucides

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Etapes

  1. 1

    Preheat oven to 190°C. Cut the chicken into pieces and slice potatoes thinly.

    5 min

  2. 2

    Brown the chicken in a buttered skillet for 5 minutes until golden.

    5 min

  3. 3

    In a baking dish, layer potatoes, chicken, and grated cheese alternately.

    5 min

  4. 4

    Mix the crème fraîche with crushed garlic, season with salt and pepper, and pour over the gratin.

    3 min

  5. 5

    Bake for 30 minutes until the potatoes are cooked and the gratin is golden.

    30 min

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