Penne Butter and Cheese
Temps
15 min
Difficulté
facile
Ingrédients
5
Budget
~1-2 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in a saucepan.
5 min
- 2
Cook the penne according to package instructions.
10 min
- 3
Drain the pasta, reserving a little cooking water.
1 min
- 4
Return the pasta to the hot saucepan. Add the butter and mix well.
1 min
- 5
Season to taste and serve immediately.
1 min
