Pasta with Olives and Celery
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Bring salted water to a boil in a pot and cook the spaghetti according to package directions.
12 min
- 2
Meanwhile, dice the celery and chop the olives into pieces.
5 min
- 3
In a pan, sauté the celery in olive oil over medium heat for 5 minutes.
5 min
- 4
Add the olives and stir for 2 minutes.
2 min
- 5
Drain the pasta and toss with the pan contents. Season and serve.
1 min
